Rajiv Gandhi University, Arunachal Pradesh

Teaching, research, and academic administration in the Department of Food Technology. Engaged in teaching undergraduate and postgraduate courses, research and Ph.D. supervision, curriculum and academic activities, laboratory coordination, student mentoring, departmental administration, and coordination of seminars and academic programs.

Eternal University, Baru Sahib, Sirmour, HP-173101

Teaching, research and academic administration in Food Technology. Served as Head of the Department and supervised Ph.D. and M.Sc. students. Coordinated academic programmes and research activities and served in institutional leadership roles including Vice-President, Institution Innovation Council; Chairman, Centre of Excellence for Food and Agriculture; and In-charge of food safety, quality control and laboratory facilities. Served as Principal Investigator/Co-Principal Investigator in sponsored research projects.

Eternal University, Baru Sahib, Sirmour, HP-173101

Teaching and research in Food Technology, including postgraduate teaching, student project/dissertation supervision, food product development, laboratory activities, research publications and participation in academic and institutional activities.

Baba Farid Institute of Technology (BFIT), Dehradun

Teaching and laboratory instruction in Food Technology and related subjects, student mentoring, academic evaluation and participation in departmental and institutional activities.

Doon Valley Institute of Engineering & Technology, Karnal

Teaching and laboratory instruction in Food Technology, student supervision and mentoring, academic evaluation and departmental activities. Also served as Management Representative (MR) for ISO-9001:2008 for five years.